This viral yogurt cheesecake — also known as the Japanese yogurt cookie cup — gets a nourishing upgrade with added protein, fiber, and healthy fats. A creamy, cake-like breakfast that supports stable energy, hormonal balance, and lasting satiety while still feeling indulgent.

This Dreamy Cherry Tart is a paleo, gluten-free dessert made with simple, nourishing ingredients. Cherries are one of the rare natural food sources of melatonin, helping support sleep, nervous system balance, and recovery. A deeply satisfying dessert that combines pleasure and true nourishment.

A viral vegan chocolate mousse that no one believes is made from silken tofu. Rich, velvety, and deeply indulgent, this high-protein dessert nourishes your body while satisfying your deepest chocolate cravings. Simple to make, effortlessly elegant, and perfect for Valentine’s or any moment that calls for pure chocolate magic.

These vibrant green matcha cookies are gluten-free, vegan, and made with real, nourishing ingredients. Soft, chewy, and rich in antioxidants, they’re the kind of dessert that satisfies while supporting balanced energy.

Start your day with this nourishing matcha pistachio chia pudding. High in fiber, protein, omega-3, and antioxidants, it stabilizes blood sugar, supports GLP-1 and satiety, and saves time with easy meal prep. A perfect breakfast or snack combining superfoods for energy, focus, and calm alertness.

A creamy, gut-loving dahl with roasted aubergine made with lentils, chickpeas, pumpkin and warming spices. High in fibre and plant protein, perfect for winter comfort and digestion.